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De Arbol - Ground

Esslinger Foods


De Arbol Peppers are fiery at 15,000 to 40,000 Scoville units with a sharp, searing, acidic flavour with mild grassy notes. These Mexican peppers remain red after being dried and exhibit not just their heat, but also tannic, smokey flavours. De Arbol Pepper Ground is great for adding both flavour and heat to soups, stews, marinades, and rubs.

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