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Cardamom - Green Pods

Green Cardamom Pods are native to India and used in many South Asian dishes. Containing an average of 20 seeds, these 1/2" pods incapsule the pungent and aromatic flavour of the seeds. A common ingredient in curries, Green Cardamom Pods can also be used in sweet dishes, teas, crème anglaise, soufflés, and to fresh fruit. 

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